Chasya Katriela Eshkol is the Executive Director and founder of The Yoshon Network Inc., a 501 (c)(3) non-profit organization dedicated solely to the mitzvah of keeping yashan. She has written articles for Jewish Spirit Magazine for the Cincinnati Community Kollel, created articles and poetry for the Cincinnati Jewish Women’s Journal, pen and ink drawings, the Pet Pride Inc. newsletter, and previously created word and crossword puzzles for The Morris Report. Her first published book was Can Do Kosher! A Quick and Concise Guide to Becoming Kosher, and is not likely to be the last.
Uniquely Kosher
Living up to its title, read and discover how to turn virtually any recipe into a kosher delicacy. It has something for everyone. See what makes this book "Uniquely Kosher"!
More info →Vintage Grain: The Mitzvah of Keeping Yashan (Hardcover)
The first book that has ever been written strictly on the subject of how to "keep yashan". It explains every needed detail. It's for the newcomer to the mitzvah [Jewish law] as well as those in the kosher food industry who want to cater to a stricter standard. Pictures, charts and clear explanations educate and entertain. You too can "reap" the benefits of "Vintage Grain"!
More info →Vintage Grain: The Mitzvah of Keeping Yashan (Paperback)
The first book written on how to "keep yashan" explains every needed detail. It's for the newcomer to the mitzvah as well as those in the kosher food industry who want to cater to a stricter standard. Pictures, charts and clear explanations educate and entertain. You too can "reap" the benefits of "Vintage Grain".
More info →Can-Do Kosher! A Quick and Concise Guide to Becoming Kosher
Brand-new, revised and expanded pocket version! This brief yet concise DIY guide on becoming and keeping kosher is a handy information-packed book that makes the often complex world of the kosher Jewish dietary laws accessible to anyone who would like to keep them. It fits easily into a pocket or purse to carry with you whenever you need it.
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